RUMCOW.

We were roaming the streets of Wilmington looking for a cool, quiet place to eat and drink on St. Paddy's day weekend. We found this adorable place with a good sized bar and super friendly service. Alexia was our bartender, but the other staff was awesome and made us feel welcomed. We got some cocktails and shared appetizers. The drinks were creative and the food was delicious. We got the Vietnamese lettuce wraps (warning a bit spicy) and Asian tots. Food came out very fast in spite of them being busy. We would love to visit again when in the area. Cheers!

Hip little restaurant in town. Right across from the Marriott hotel. Very conventional when staying there. We got the Asian tater tots, chicken & waffles sandwich, and chicken cornbread sandwich. The sandwiches were much larger than expected. They were labeled sliders, but you get two and probably won't need anymore food. Very large portions. The Asian tater tots were interesting, they have a peanut sauce on them. The edimame was a bit much on it. But tasty regardless. I would eat here again. Get your knife and fork out for these sandwiches.

We sat at the bar and had cocktails and appetizers. Bartending staff was friendly and helpful. We got the Asian tots and Vietnamese chicken salad lettuce wraps. We added a 4th wrap so we could share. So that cost us an extra 4$. It was the right amount of food. Service was fast. Definitely recommend this place.

This is going to be a long one as I went with a party and took pictures of everything. The waiter was good. He told us about some of the popular things and things he liked. He also got us the drinks quickly. I had a similar issue with the chairs, but I can overlook for the rating. I had polyester blend dress pants and was sliding all over the place. Our table was a big block of wood. It was pretty cool. We started with appetizers and think we got 5. These pictures might not be in order to my review. We ordered the avocado fries. And they were very good. The crust was very crisp, and of course, the avocado was soft and warm. I typically don't eat avocado but wanted to try it.And I was impressed. The next step was the coconut curry shrimp. I'm not very big on shrimp, but I decided to have a spoonful of the curry. The one thing I always think of when I have curry is comfort food, and it did not disappoint slightly spicy but not hot. The next appetizer. That we had was the chips in queso with goat cheese. First, the chips are crisp. They probably make them in-house. They're light and airy. The cheese dip is made with goat cheese. It was very smooth and creamy. I could have poured it on everything that I ate. The next thing that we got was the peppercini, Hummus, that also came with those chips. Everybody commented how the Hummus tasted different from what they expected. But it had a little thing of different flavor and everybody loved it. For my main course, I ended up having the island burger, which came with a pineapple salsa that was really refreshing as part of the burger I asked for a medium cooked burger and it came out exactly as I had requested. With all the appetizers, I could not finish the whole burger, which is rare. I wished I had because it was one of the best parts of the meal. It came with a side of French fries. They were also crispy. Despite our large party, I thought that the bill would be very high, but it was not. The food was very affordable. In my opinion, $10 appetizer, $15 meal, not a bad way to spend dinner with friends and family. If you want something a little more exotic, you could go for the waigu beef steak, which was a bit more than my meal with appetizer.

We went in on a Tuesday and they were very short staffed. We also did not have a reservation, so we were seated at the bar. It took 40 minutes to get our appetizer and another 30 after that to get our meal. The employees were very nice, but sooo busy. Onto the food, the avocado fries which were decent. The chicken salad was very much okay, and the chicken was incredibly dry. The cornbread sliders were pretty good, but the fries that came with it were very cold. Overall, I can see why people like this restaurant, and maybe on another day I’d like it more too. But a lot of logistical issues

Cute restaurant. Decent quality food and the look/feel was lovely. We enjoyed most of our food, with a few exceptions. Avocado fries were interesting but I wouldn’t order again. Loved the pork belly pockets and shrimp and grits tacos.

Korean BBQ burger is amazing, little messy but well worth it. Pork-Belly Banh Mi is also very delicious!

New experience for us! Out of town visiting for the weekend and looking for unique dinner and cocktails resturant’s. Drinks were amazing! I had the Cucumber Margarita and the Spicy Peach! Appetizer-Coconut Curry Shrimp-not at all what we expected. Strong curry flavor and the Polenta base very strange taste. I ordered the Miso Salmon entree with seasonal veggies-extremely salty! I like salt but this was over the top I couldn’t eat the rest. Our waiter was very nice and we let him know the entrees were overly salty. Next time we will go for drinks!